Vegan and Gluten free Menu

OUR Vegan and Gluten free Menu

ALL ENTREES SERVED WITH BASMATI RICE. SUBSTITUTE BROWN RICE FOR $2.00
Jeera Rice
Plain rice seasoned with cumin seeds.

$6.95

Vegetable Biryani
Aromatic long-grain rice steam-cooked with fresh garden vegetables in a delicate blend of spices.

$15.95

Daal Fry
Yellow lentils sautéed with herbs and Indian spices.

$15.95

Lamb Biryani
A delicious blend of succulent lamb cooked with flavorful’ long-grain rice.

$21.95

Shrimp Biryani
Aromatic long-grain rice cooked with shrimp and flavorful Indian spices.

$15.95

Chicken Biryani
A traditional dish of chicken marinated with spices and steam-cooked long-grain rice.

$20.95

Goat Biryani
Tender goat cooked with long-grain rice.

$21.95

Tomato Soup
Fresh creamy tomato soup blended with herbs and spices.

$5.95

Mulligatawny Soup
A traditional lentil soup subtly flavored with herbs and spices.

$6.95

Coconut Chicken Soup
Diced chicken smothered in chicken broth and flavored with coconut milk.

$7.95

Chicken $19.95
Lamb/Goat $20.95
Fish/Shrimp $21.95
Fish/Shrimp $21.95
TIKKA MASALA
Broiled in a tandoor clay oven and smothered in a creamy spicy tomato sauce with onions and peppers. Options include chicken, fish, goat, lamb, shrimp.
VINDALOO
White bread stuffed with your choice of mildly spiced potatoes or cauliflower.
HYDERABADI
Drenched in curry and infused with an exquisite mix of exotic spices. Options include chicken, fish goat, lamb, or shrimp.
SAAG
Finely chopped garden spinach cooked in an authentic combination of spices. Options include chicken, fish, goat, lamb, or shrimp.
MANGO CURRY
Cooked in a savory sweet and sour mango sauce mixed with traditional spices and a touch of ginger. Options include chicken, goat, lamb, or shrimp.
GOAN CURRY
Cooked with delicious, creamy coconut milk mixed with palatable tomato sauce infused with bits of onion. Options include chicken, fish, lamb, or shrimp.
TRADITIONAL CURRY
Sautéed in traditional curry infused with a blend of herbs and spices. Options include chicken, fish, goat, lamb, or shrimp.
KORMA
Simmered in herbs, spices, and a rich creamy sauce. Options include chicken, fish, goat, lamb, or shrimp.
BUTTER (MAKHANI)
Served in a smooth and rich butter creamy sauce. Options include chicken (recommended), fish, goat, lamb, or shrimp.
ROGAN JOSH
Kashmiri-style spiced lamb or goat in a yogurt-based curry with fresh coriander. Recommended options include goat or lamb.
Aloo Gobi
Cauliflower florets & potatoes sautéed with grilled onion, garlic, and cumin in a mild sauce.

$15.95

Baingan Bharta
Roasted eggplant with onions, tomatoes, and green peas.

$15.95

Daal Fry
Yellow lentils sautéed with herbs and Indian spices.

$15.95

Daal Makhani
Lentils slow-cooked with fresh Indian spices.

$16.95

Daal Palak
Yellow lentils cooked with wilted spinach, fresh herbs, and Indian spices.

$15.95

Bhindi Masala
Okra sautéed with onions and tomatoes.

$16.95

Kadhai Paneer
Homemade cheese stir-fried with chopped bell peppers, onions, and tomatoes.

$18.95

Paneer Makhani
Our delicious homemade cheese cubes sautéed in a rich buttercream sauce.

$18.95

Paneer Tikka Masala
Paneer broiled in the tandoor oven and then smothered in a creamy tomato sauce with onions and papers.

$18.95

ALL ENTREES SERVED WITH BASMATI RICE. SUBSTITUTE BROWN RICE FOR $2.00
Jeera Rice
Plain rice seasoned with cumin seeds.

$6.95

Vegetable Biryani
Aromatic long-grain rice steam-cooked with fresh garden vegetables in a delicate blend of spices.

$15.95

Lamb Biryani
A delicious blend of succulent lamb cooked with flavorful’ long-grain rice.

$21.95

Shrimp Biryani
Aromatic long-grain rice cooked with shrimp and flavorful Indian spices.

$15.95

Chicken Biryani
A traditional dish of chicken marinated with spices and steam-cooked long-grain rice.

$20.95

Goat Biryani
Tender goat cooked with long-grain rice.

$21.95

TANDOORI ROTI

Baked whole wheat bread.

$4.95

ALOO PARATHA

White bread stuffed with your choice of mildly spiced potatoes or cauliflower.

$6.95

“Fantastic dishes and great service. Chana Masala & Tikka Masala are my go-to entrees; spicy, fresh and nicely-sized portions.”

– Creed Vang

“Would certainly recommend trying this spot. Excellent atmosphere, flavorful food, excellent service. Keep it up.”

– David Marshall

Authentic Indian Cuisine located in the heart of Maplewood Village, NJ

We cook with the best quality ingredients
and thoughtfully prepare every meal to perfection

HOURS 

Saturday – Sunday 
12PM – 9:45PM

Monday-Friday
12PM – 2:30PM, 5PM – 9:30PM

CATERING

Business Events
Parties
Weddings

© 2020 | Tandoori Chef II. All Rights Reserved.