MULLIGATAWNY SOUP

COCONUT CHICKEN SOUP

PANEER TIKKA

Homemade cheese kebab sizzling with onion, lemon, and bell peppers.

CHICKEN TIKKA

Boneless white chicken marinated in spices and yogurt.

LAMB SEEKH KABAB

Minced lamb cooked on a skewer with herbs and spices.

Chicken $19.95

Lamb/Goat $20.95

Fish/Shrimp $21.95

Fish/Shrimp $21.95

TIKKA MASALA

Broiled in a tandoor clay oven and smothered in a creamy spicy tomato sauce with onions and peppers. Options include chicken, fish, goat, lamb, shrimp.

VINDALOO

Mixed with roasted potatoes in a delectable hot and tangy sauce. Options include chicken, fish, goat, lamb, shrimp.

HYDERABADI

Drenched in curry and infused with an exquisite mix of exotic spices. Options include chicken, fish goat, lamb, or shrimp.

SAAG

Finely chopped garden spinach cooked in an authentic combination of spices. Options include chicken, fish, goat, lamb, or shrimp.

MANGO CURRY

Cooked in a savory sweet and sour mango sauce mixed with traditional spices and a touch of ginger. Options include chicken, goat, lamb, or shrimp.

GOAN CURRY

Cooked with delicious, creamy coconut milk mixed with palatable tomato sauce infused with bits of onion. Options include chicken, fish, lamb, or shrimp.

TRADITIONAL CURRY

Sautéed in traditional curry infused with a blend of herbs and spices. Options include chicken, fish, goat, lamb, or shrimp.

KORMA

Simmered in herbs, spices, and a rich creamy sauce. Options include chicken, fish, goat, lamb, or shrimp.

BUTTER (MAKHANI)

Served in a smooth and rich butter creamy sauce. Options include chicken (recommended), fish, goat, lamb, or shrimp.

ROGAN JOSH

Kashmiri-style spiced lamb or goat in a yogurt-based curry with fresh coriander. Recommended options include goat or lamb.